The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Whether you're a seasoned baker or just beginning your culinary journey, this collection of 75 pies offers a fresh, creative approach to a beloved dessert. With a focus on blending time-honored techniques like hand-rolling crusts and perfecting fillings with modern tools such as sous vide and immersion circulators,the authors bring a balance of precision and playfulness to every recipe. The book's playful photography and easy-to-follow instructions make it simple to translate ambitious ideas-like a wood-grain lattice Blueberry-Maple Pie or a mocha "mystery" twist-into delicious, achievable creations. From classic flavors reimagined with unexpected ingredients to innovative textures achieved through silicone mats and other gadgets, it's a guide that empowers bakers to experiment without fear of failure.
The book's thoughtful structure ensures even novice cooks can follow along with confidence, offering step-by-step guidance that demystifies complex techniques while celebrating the joy of baking. Recipes like the striped chocolate Tiger Pie and King Fluffernutter Pie showcase a playful creativity that extends beyond conventional formats, appealing to those who crave novelty and flair. With a sturdy 272-page format and a practical focus on tools and methods that elevate home baking, it's both an inspiration and a resource for anyone looking to refine their skills. Whether you're seeking comfort in a gooey caramel apple turnover or excitement in a Tahitian pineapple tart, the combination of expertise and accessibility makes this a standout addition to any kitchen.
- Pros: Expert authors with a proven track record in competitive baking, innovative use of modern tools and techniques, diverse recipe range catering to various tastes and skill levels, detailed instructions with a focus on user-kind clarity, visually engaging photography that enhances the baking experience.
- Cons: Some recipes may require specialized equipment not commonly found in home kitchens, limited emphasis on classic, no-frills pie methods for traditionalists, potentially higher cost due to the book's premium quality and extensive content, advanced techniques might challenge less experienced bakers.
Feature | Detail |
---|---|
Authors | Chris Taylor and Paul Arguin (500+ awards, including IACP finalist) |
Page Count | 272 |
Dimensions | 8.54 x 9.46 x 0.96 inches |
Publication Date | March 12, 2019 |
Language | English |
Pecan Pie Baking Bakery I Make Roasted Nuts Pecan Pie Case for iPhone 12 mini
Designed for pecan pie enthusiasts and bakers who cherish the craft of creating sweet, nutty desserts, this costume captures the essence of the classic treat. Its intricate pecan pie motif, featuring golden crusts, delicate pie fillings, and a glossy finish, is perfect for those who see baking as an art form and love sharing their passion with others. Whether you're hosting a themed gathering or simply want to make a statement, the costume's attention to detail and vibrant design celebrate the joy of transforming pecans into something remarkable. It's a wearable tribute to the flavors and textures that make pecan pie a beloved staple, ideal for sparking conversations and adding a touch of whimsy to any occasion.
The two-part protective case ensures your precious pecan pie stays safe and secure, blending practicality with visual flair. Crafted from a durable scratch-resistant polycarbonate shell and cushioned with a shock-absorbent TPU liner, it guards against accidental drops or bumps while maintaining a sleek, pie-themed appearance. The case is printed in the USA, offering a seamless blend of quality and craftsmanship, and its intuitive design makes installation a breeze. Whether you're transporting your creation to a party or keeping it easily accessible in your kitchen, this case combines functionality with a nod to the dessert's iconic charm, giving you peace of mind without compromising on style.
Pros
- Durable,dual-layer protection - Polycarbonate shell and TPU liner ensure safety during transit.
- USA-sourced materials - Reflects quality and craftsmanship in every detail.
- Easy to install - Minimal setup required for rapid use.
- Stylish design - Vibrant pecan pie graphics appeal to food lovers and bakers.
Cons
- Limited to specific use cases - Best suited for carrying or displaying pecan pie items.
- requires care for graphics - Avoid exposure to direct heat to maintain print clarity.
Feature | description |
---|---|
Protection Type | Two-part case with polycarbonate and TPU lining |
Country of Origin | Printed in the USA |
Installation | Simple, tool-free setup |
Design theme | Pecan pie-inspired graphics and motifs |
the Book On Pie: Everything You Need to Know to Bake Perfect Pies
Whether you're a seasoned baker or just starting out, this guide is a treasure trove of essential knowlege for mastering the art of pie-making. Written by a celebrated food professional, it breaks down everything from crafting the perfect flaky crust to adapting recipes for different occasions, ensuring your creations are both delicious and visually impressive. With clear, actionable steps and expert advice on everything from storage techniques to decorative flair, the book empowers users to experiment and refine their skills. Its structured approach-from foundational techniques to a diverse range of pie types-makes it an invaluable resource for anyone who loves baking, whether they're craving classics like apple or pumpkin pie or want to try bolder, inventive twists such as caramel pork pie with chile and scallions.
what sets this guide apart is its blend of practicality and creativity, offering not just recipes but a toolkit for customization. Each pie is paired with recommended doughs and toppings, allowing bakers to mix and match ingredients to suit their preferences or dietary needs. From the detailed process of rolling out dough to the nuanced tips for achieving a golden, set crust, the guidance is precise without sacrificing approachability. The inclusion of photographic tutorials and tips for making ahead or storing pies adds convenience, while the playful "pie-deas" section sparks inspiration. Whether you're working with a 9-inch tart pan or aiming to perfect your pastry skills, this book equips you with the confidence and know-how to bake with ease and flair.
- Pros
- Comprehensive coverage of pie-making techniques,from dough preparation to styling
- Adaptable recipes for various tastes and dietary needs
- Photographic guides and detailed tips for visual learners
- Customizable components for creative experimentation
- Cons
- May require specific tools like a baking steel or stone
- Some recipes have longer preparation times
- Higher price point compared to simpler baking resources
Feature | Detail |
---|---|
Publisher | Harvest |
Publication Date | November 10,2020 |
Language | English |
Print Length | 352 pages |
ISBN-10 | 0358229286 |
ISBN-13 | 978-0358229285 |
Seize the Chance
Conclusion
Whether you're a seasoned baker or just starting out, this pie Showdown explores the best resources to master flaky, irresistible crusts.The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book delivers innovative methods and a fresh approach to traditional recipes, perfect for refining your craft. Pecan Pie Baking Bakery I Make Roasted Nuts Pecan Pie Case for iPhone 12 mini brings a playful, modern twist to pie design, though its focus on a tech accessory may not align with baking.Meanwhile, The Book On Pie: everything You Need to Know to bake Perfect Pies offers a comprehensive, beginner-friendly guide with expert tips, recipes, and endless customization possibilities. Each book has its strengths, but for those seeking depth and authenticity in pie-making, The Book On Pie stands out.

The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Key Benefit: Modern techniques for crafting flaky, perfect crusts with detailed, accessible instructions.
Pecan Pie Baking Bakery I make Roasted Nuts Pecan Pie Case for iPhone 12 mini
key Benefit: A unique, visual guide to gourmet pie creation with a focus on roasted nut fillings and innovative presentation.
The Book On Pie: Everything You need to know to Bake Perfect Pies
Key Benefit: A definitive resource that covers everything from dough science to recipe versatility, ideal for mastering the art of pie-making.